IN THE 2024 Michelin Guide

On the rolling hills of Fiesole, Ristorante Serrae Villa Fiesole, indicated in the Michelin Guide, proposes modern cuisine, sophisticated, but at the same time expressed in a simple and linear style.

The creations of Chef Antonello Sardi, made in the beautiful open kitchen, are served in an enchanting natural setting, immersed in greenery and with a breathtaking view of Florence.

Open from Tuesday to Saturday (from September to June).
Open from Wednesday to Monday (July and August).
Lunch: 12:30 p.m. – 2:00 p.m.
Dinner: 7:30 p.m. – 10:00 p.m.


Via Frà Giovanni da Fiesole Detto l’Angelico, 35 – 50014 Fiesole

Telephone: 0039 055 597252



Our cuisine

A Tuscan chef and his competent staff accompany us on a journey guided by taste.

Ristorante Serrae Villa Fiesole offers a journey through the most authentic flavors of typical Italian cuisine expressed in a modern key, with the use of cooking techniques that aim at enhancing the taste while preserving the qualities of the raw material.

Sea and land dishes that surprise and excite define an authentically multi-sensory experience.

Menu and wine list

The menus of Ristorante Serrae Villa Fiesole are designed according to the seasons.

Tasting itineraries with wine pairings and à la carte menus are available.

The location

The elegance of the contemporary chic dining room, the open kitchen and the skyline of the city of Florence in the background define bright interiors with an en plein air view.

The tables in the garden with a view of Florence totally immerse us in nature.

The privileged location of the restaurant and the dishes offered help to define a strong and unique relationship between environment, territory and cooking philosophy.